Homemade Sourdough Dinner Rolls- Pan of 9 Rolls


Homemade Sourdough Dinner Rolls

Soft sourdough dinner rolls with that classic yeasty sourdough tang. These dinner rolls are the perfect complement to any meal.  Served alongside your beautiful Easter Ham, or just with a simple weeknight supper, our from-scratch, soft, buttery, homemade sourdough rolls will be a hit.


Homemade Sourdough Dinner Rolls

This pan of soft homemade sourdough dinner rolls is a 8×8 aluminum pan, containing 9 rolls. Rolls will be fully baked but should be heated in the aluminum pan covered with foil before serving for the best quality. The rolls will come with heating instructions on the packaging.

Our sourdough dinner rolls are fully baked and can safely be enjoyed cold or hot. Rolls can also be frozen for up to 3 months. If frozen, simply thaw on the counter for 2 hours and reheat the rolls before serving.

To reheat rolls: Place in the oven at 350 for 5-10 minutes depending on how deeply browned you prefer.

Ingredients: All-purpose flour, water, oil, sugar, salt 

Allergens: wheat 



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